Gluten Free Artisan Caramel and Peanut Colomba

Artisanal caramel and peanut dove: the completely artisanal process and the choice of fresh, top quality ingredients make these doves truly exceptional. Wrapped in a crunchy white chocolate glaze and toasted peanuts, they hide a caramel chocolate heart that melts in your mouth with every bite. Perfect for those who love to be surprised by out-of-the-ordinary flavours.

Ingredients: Flours (corn starch, rice starch, potato starch, sugar, emulsifiers (lactic esters of mono- and diglycerides of fatty acids, 1.2 propanediol esters of fatty acids), dehydrated glucose, soy flour, raising agent (diphosphate disodium acid, sodium hydrogen carbonate, stabilizer: calcium salts of fatty acids), dextrose, lactose-free milk, thickeners: guar gum, hydroxypropyl methicellulose, psylium fibre, pea flour, vanillin; Vegetable Margarine (vegetable fat oils (fats (palm), partially hydrogenated fats (palm and coconut in variable proportions), oils (soya, sunflower, corn, rapeseed in variable proportions, partially hydrogenated oils (soya, sunflower, rapeseed and corn in variable proportions)), water, emulsifiers (E471, E322 lecithin soya, preservative (E202), acidity regulator (E330), flavourings, colors (E160b, E100); Orange paste (orange cubes, sucrose, glucose syrup, fructose, acidity regulator, citric acid E330); Whole fresh eggs; Waterfall; Brewer's yeast; Caramel chocolate (sugar, cocoa butter, salted butter caramel (sugar, glucose syrup, sweetened condensed milk, salted butter, water), skimmed milk powder, whey, coloring E150a, emulsifier: soy lecithin, flavourings; for the icing: White Chocolate (sugar, skimmed milk powder, lactose, emulsifier (E322 soya lecithin), vanillin flavouring, dark chocolate (sugar, bitter cocoa powder, emulsifier: (E322 soya lecithin), vanillin flavouring); Unsalted roasted peanuts.